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Ingredient Swaps

No fresh garlic? One pinch does it

Out of fresh garlic? Use 1/8 teaspoon garlic powder for each clove. Stir it into the liquid so it spreads evenly, then taste and adjust.

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The swap

1 garlic clove = 1/8 tsp garlic powder (starting point)

Good for sauces, marinades and soups. It is a starting point, so taste and adjust. Powder covers the flavor but not the texture of fresh garlic.

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